Cofimar, a company specializing in canned fish and seafood, is the result of combined experience and synergies in two expanding markets: Spain and Portugal.
The high quality of raw materials and a careful manufacturing process together with an excellent quality to price ratio guarantee the excellence of our products.
Although we specialize in canned tuna, we also produce other canned fishes including sardines and mackerel, as well as canned seafood specialities in different sauces (octopus, squid, mussels, cockles, clams, small scallops, razor clams, etc.).
With an international vocation, Cofimar has a proper production, organization and logistics network in order to achieve our main target: to continue our international growth by selling high quality products. We are currently operating in more than 25 countries. We specialize in retail market and food service sectors. The private label represents the most important part of our production.
Our company’s philosophy is oriented towards a policy of sustainable fishing, and the preservation of natural marine resources.
Quality is our number one priority and that is why our factories hold IFS, BRC, MSC and Kosher certificates.
We care about the conservation of the environment: our fish and shellfish are caught with systems that protect dolphins.